*COMING SOON* JASMINE DRAGON PEARLS 茉莉花

*COMING SOON* JASMINE DRAGON PEARLS 茉莉花

from 6.50

Category: Green

Origin: Fujian, China

Harvest: Spring 2019

Jasmine Dragon Pearls earns its name thanks to its soft leaves and buds. Many tea farmers use dried-out jasmine flower buds after its been used for infusion, and blend them in with tea leaves to save cost. Our farmer proudly follows the traditional method of infusing green tea leaves with fresh jasmine flowers for fragrance. This gives our Jasmine tea a bold, refreshing taste that cannot be compared to what’s on the current market.

Tasting Notes: brisk, heady aroma of jasmine flowers with the round, clean taste of green tea.

 

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STEEPING INSTRUCTIONS 

Whole leaves can take a little longer to steep, but the taste more than makes up for it. 

Every tea is unique and can be brewed in different ways. The chart below is to be used suggestively as a guide for brewing this tea, we think it's a good place to get started. Steeping time may vary based on your personal taste or on how many infusions have already been done. Experiment with the brewing of your tea to discover its unique character.

The jasmine scenting will mostly dissipate after the first steeping, but the subsequent re-steeps will have a milder floral scent

Suggested Brewing Method: Open vessel, or a highball glass

We recommend leaving an inch of water before re-steeping

3 grams or 1.5 tablespoons per 6oz of water

3 grams or 1.5 tablespoons per 6oz of water

195°F or 90°C

195°F or 90°C

1+ minute

1+ minute

Re-steep up to 5 times

Re-steep up to 5 times